11.09.2011

The perfect pick

With holiday season approaching, there are no shortage of opportunities for celebrating...often with food involved!  Need to bring a potluck item or feed a crowd in a hurry...this is the perfect pick...discovered this recipe years ago in the Seattle Times...easy to make, a little out of the ordinary and nutritious as well...Three Bean Curried Salad...three steps...chop the veggies...
rinse and drain the canned beans...
make the vinaigrette...toss with beans and veggies, and you are done!
of course I tweaked it a little bit...but click here to get the original recipe.

And why was I making up this batch of beans...to share with the other artists at the Artist Studio Holiday Sale this Thursday, Friday & Saturday.  Join me and 10+ other artists and get all of your holiday shopping/gift giving taken care of in one fell swoop!  Mention you read about the sale on my blog and receive 20% off purchases from me.  Hope to see you there!

1 comment:

  1. So if I make it out that way...can I have some? Looks yummy!!! Not that I will...but it does sound like a great sale!!!

    ReplyDelete

thanks for visiting...appreciate your comments...I love hearing whatever you have to say...even if its just to let me know you stopped by...and I want to respond to every comment...but if you have "noreply-comment" as your email, I can't respond...

worth a look...

Related Posts with Thumbnails